Australian National Cleaning Management Framework
CCTV Room
Code: ANCMF-AU-H-CR-04
Hospitality
daily
AS/NZS 3733:1995 ISO 14001:2015 EN 13549:2001 ISSA Cleaning Standards Healthcare Hospitality Daily Cleaning High Risk ISO Compliant Healthcare Standards
Objective

Ensure the CCTV Room in the hospitality facility is maintained to the highest standards of cleanliness and hygiene, ensuring a safe and efficient working environment.

Scope of Work
  • Dust all surfaces including monitors, control panels, and desks.
  • Sanitise high-touch areas such as door handles, light switches, and keyboards.
  • Vacuum carpeted areas and spot clean stains.
  • Empty rubbish bins and replace liners.
  • Clean and sanitise windows and glass surfaces.
  • Wipe down and sanitise chairs and seating areas.
  • Ensure all cleaning is conducted using colour-coded cleaning systems to prevent cross-contamination.
Method
  1. Prepare cleaning trolley with appropriate supplies and PPE.
  2. Dust all surfaces using a microfibre cloth, starting from the highest point and working downwards.
  3. Sanitise high-touch areas using an approved disinfectant spray and cloth.
  4. Vacuum carpeted areas using a HEPA-filter vacuum cleaner.
  5. Spot clean any visible stains on carpets using a suitable carpet cleaner.
  6. Empty rubbish bins, replace liners, and dispose of waste according to facility protocols.
  7. Clean windows and glass surfaces with a glass cleaner and squeegee.
  8. Wipe down chairs and seating areas with a damp cloth and sanitiser.
  9. Conduct a final inspection to ensure all tasks are completed to standard.
Equipment
  • Microfibre cloths
  • Colour-coded cleaning cloths
  • HEPA-filter vacuum cleaner
  • Approved disinfectant spray
  • Glass cleaner and squeegee
  • Carpet cleaner
  • Cleaning trolley
  • PPE (gloves, mask)
Quality Criteria
Performance LevelCriteria
ExcellentAll surfaces are free of dust and smudges; high-touch areas are sanitised; carpets are spotless; bins are empty and clean; windows are streak-free; no odours present.
GoodMinor dust on non-essential surfaces; high-touch areas mostly sanitised; minor carpet stains; bins are empty; windows mostly streak-free; no strong odours.
PassNoticeable dust on surfaces; some high-touch areas missed; visible carpet stains; bins not emptied; windows have streaks; mild odours present.
FailSignificant dust accumulation; high-touch areas not sanitised; large carpet stains; bins overflowing; windows dirty; strong odours present.
Documentation
  • Cleaning Checklist: Digital or paper checklist to verify completion of all cleaning tasks
  • Incident Reports: Documentation of any cleaning-related incidents, spills, or issues encountered
  • Maintenance Records: Record any maintenance needs identified during cleaning (for reporting to maintenance team)
  • Photos: Before and after photos as requested to document cleaning completion and quality
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