Australian National Cleaning Management Framework

Storage Area
Code: ANCMF-AU-R-SA-01
Retail
daily
AS/NZS 3733:1995 ISO 14001:2015 EN 13549:2001 ISSA Cleaning Standards Retail Storage Area Daily Cleaning Standard Risk ISO Compliant
Objective

Ensure the storage area in the retail facility is maintained to the highest standards of cleanliness, safety, and hygiene, adhering to Australian cleaning and workplace health and safety standards.

Scope of Work
  • Dust all surfaces including shelves, ledges, and equipment.
  • Sanitise high-touch areas such as door handles and light switches.
  • Vacuum and mop floors to remove dirt and debris.
  • Empty and clean rubbish bins, replacing liners as needed.
  • Inspect and clean any visible stains or spills immediately.
  • Ensure all cleaning supplies are stored safely and are clearly labelled.
Method
  1. Begin by dusting all surfaces using a microfibre cloth, starting from the highest point and working downwards.
  2. Sanitise high-touch areas with an appropriate disinfectant, ensuring contact time as per product instructions.
  3. Vacuum the floor using a commercial-grade vacuum cleaner, paying special attention to corners and edges.
  4. Mop the floor with a neutral pH cleaner, ensuring no residue is left behind.
  5. Empty rubbish bins, clean them with a disinfectant, and replace liners.
  6. Conduct a final inspection to ensure all areas meet the quality criteria.
Equipment
  • Microfibre cloths
  • Commercial-grade vacuum cleaner
  • Mop and bucket with neutral pH cleaner
  • Disinfectant spray
  • Rubbish bin liners
  • Colour-coded cleaning trolleys
Quality Criteria
Performance LevelCriteria
ExcellentAll surfaces are free from dust and marks; floors are spotless with no residue; bins are clean and odour-free; high-touch areas are sanitised and free from smudges.
GoodMinor dust on high surfaces; floors are clean with minimal residue; bins are emptied and mostly clean; high-touch areas are sanitised with slight smudging.
PassNoticeable dust on surfaces; floors have some residue; bins are emptied but not cleaned; high-touch areas are sanitised but visibly smudged.
FailVisible dust accumulation; floors are dirty with significant residue; bins are full or have odours; high-touch areas are not sanitised.
Documentation
  • Cleaning Checklist: Digital or paper checklist to verify completion of all cleaning tasks
  • Incident Reports: Documentation of any cleaning-related incidents, spills, or issues encountered
  • Maintenance Records: Record any maintenance needs identified during cleaning (for reporting to maintenance team)
  • Photos: Before and after photos as requested to document cleaning completion and quality