Australian National Cleaning Management Framework

Swimming Pool
Code: ANCMF-AU-EF-SP-01
Education Facility
daily
AS/NZS 3733:1995 ISO 14001:2015 EN 13549:2001 ISSA Cleaning Standards AS/NZS 4801:2001 Educational Daily Cleaning Standard Risk ISO Compliant
Objective

To ensure the swimming pool area in the education facility is maintained to the highest standards of cleanliness and hygiene, ensuring a safe and pleasant environment for all users.

Scope of Work
  • Sanitising all poolside surfaces, including tiles and handrails.
  • Cleaning and sanitising changing rooms, showers, and toilets.
  • Emptying and sanitising rubbish bins.
  • Wiping down and sanitising seating areas and poolside furniture.
  • Mopping floors with appropriate disinfectant solutions.
  • Ensuring all cleaning equipment is colour-coded and used appropriately to prevent cross-contamination.
  • Checking and refilling soap and sanitiser dispensers.
  • Cleaning and polishing glass surfaces and mirrors.
  • Dusting and wiping down lockers and storage areas.
Method
  1. Prepare the cleaning trolley with all necessary equipment and supplies, ensuring colour-coded systems are in place.
  2. Begin by emptying all rubbish bins and replacing liners.
  3. Sanitise all poolside surfaces, using appropriate disinfectants and ensuring thorough coverage.
  4. Clean and sanitise changing rooms, showers, and toilets, paying special attention to high-touch areas.
  5. Mop floors with a disinfectant solution, ensuring no residue is left behind.
  6. Wipe down and sanitise seating and poolside furniture.
  7. Check and refill soap and sanitiser dispensers as needed.
  8. Clean and polish all glass surfaces and mirrors.
  9. Dust and wipe down lockers and storage areas.
  10. Inspect the area to ensure all tasks are completed to the required standard.
Equipment
  • Colour-coded cleaning cloths and mops
  • Disinfectant solutions
  • Cleaning trolley
  • Rubbish bin liners
  • Glass cleaner
  • Sanitiser dispensers
  • Personal protective equipment (PPE)
Quality Criteria
Performance LevelCriteria
ExcellentAll surfaces are visibly clean and free from dirt, grime, and watermarks. No odours present. All dispensers are full. Floors are dry and non-slip. Glass surfaces are streak-free.
GoodMinor watermarks or smudges on surfaces. No strong odours. Dispensers mostly full. Floors are mostly dry and non-slip. Glass surfaces have minor streaks.
PassVisible dirt or grime in low-traffic areas. Mild odours present. Some dispensers need refilling. Floors are damp but not slippery. Glass surfaces have noticeable streaks.
FailVisible dirt, grime, or watermarks on high-touch surfaces. Strong odours present. Dispensers empty. Floors are wet or slippery. Glass surfaces are dirty or heavily streaked.
Documentation
  • Cleaning Checklist: Digital or paper checklist to verify completion of all cleaning tasks
  • Incident Reports: Documentation of any cleaning-related incidents, spills, or issues encountered
  • Maintenance Records: Record any maintenance needs identified during cleaning (for reporting to maintenance team)
  • Photos: Before and after photos as requested to document cleaning completion and quality